WebAug 24, 2024 · Cut the cauliflower into bite sized pieces. Cut larger florets in half or quarters. Place on small saucepan on medium low heat. Add vinegar of your choice and sugar. Crush garlic cloves with the side of your knife. Add them to vinegar. Heat vinegar but do not let it boil. Pin. Slice onion, jalapeños and red pepper. WebJun 28, 2024 · Directions. Step 1: Combine the raw vegetables. TMB studio. Place the cauliflower and onion in a large bowl. Make sure it’s big enough to hold a few cups of ...
7 Quick Tips and Recipes for Canning Cauliflower - Tips …
WebMay 10, 2024 · Instructions. Divide the cauliflower, garlic cloves, pepper, dill, mustard seeds, and peppercorns between 4 pint sized mason jars. Add the vinegar, water, kosher … WebAug 2, 2016 · 1 Recipes for canning cauliflower 2 Pickled cauliflower discoloring 3 Current USDA Advice on home canning plain cauliflower … cindy lee tcc
Pickled Eggs - Amanda
WebJun 29, 2024 · 1 small Cauliflower 1/2 Red Pepper 1/2 Orange bell pepper 1 cup White vinegar 1 cup Apple cider vinegar 2 cups Water 4 cloves Garlic 2 Tbsp Sugar, or sugar … WebSep 29, 2024 · Steps: Peel the onions, put in a very large mixing bowl. Wash, stem and seed the banana peppers. cut into thick rings 2 to 3 cm (1 inch) wide. Add to bowl. Wash, stem and seed the sweet peppers. Cut into chunks. Add to bowl. Wash the cauliflower. Cut off leaves and stalk. WebAug 22, 2024 · Combine the vinegar, water, sugar and canning salt in a large stockpot. Bring to a boil and boil gently for 3 minutes. ( you don't want to boil hard and boil off the liquid too much) Add the carrots and bring back to a boil. Then reduce heat to a simmer and heat until the carrots are half-cooked (about 10 minutes). cindy lee the limit